A smooth and creamy coffee with a strong espresso base and velvety microfoam.
$4.50The Flat White is a coffee drink that originated in Australia and New Zealand. It consists of a shot of espresso topped with a thin layer of velvety microfoam. The result is a rich and smooth coffee with a creamy texture, offering a balanced flavor with a strong coffee base.
Prepare a shot of espresso. Steam and froth milk to create microfoam. Pour the espresso into a cup and gently top with the microfoam, creating a smooth and consistent layer. Serve immediately.